Spiced Candied Nuts

This is a great recipe for parties or for holiday gifts. I think the thing that really makes it is the fresh rosemary. 

3 lbs. deluxe Mixed Nuts

1 1/4 cups dark brown sugar

4 sprigs fresh rosemary, taken off the stem and finely chopped

1 T chili power

1 T ground allspice

1 t ground cinnamon

1 t curry power

1/2 t ground ginger

1/2 t ground clove

1 t salt

1/2 stick of butter, melted

Preheat oven to 350 degrees and place nuts of a baking pan. When oven is preheated add the nuts and let them bake until the oils start coming out; about 15 mins. (Keep checking the nuts to make sure they do not burn.) In a large bowl mix together all of the dry ingredient the nuts when they done and mix well. When it is all mixed up add the butter and mix in evenly. Serve to your guests with a sprig of rosemary as a garnish. Enjoy!